Answer:
We need 8.11 grams of glucose for this solution
Explanation:
Step 1: Data given
Molarity of the glucose solution = 0.300 M
Total volume = 0.150 L
The molecular weight of glucose = 180.16 g/mol
Step 2: Calculate moles of glucose in the solution
Moles glucose = molarity solution * volume
Moles glucose = 0.300 M * 0.150 L
Moles glucose = 0.045 moles glucose
Step 3: Calculate mass of glucose
MAss glucose = moles glucose* molecular weight of glucose
MAss glucose = 0.045 moles * 180.16 g/mol
MAss glucose = 8.11 grams
We need 8.11 grams of glucose for this solution
I used an online calculator and got 54.22 m/s. I hope that helps
Answer:
Explanation:
Since it first order, we use order rate equation
In ( 
) = -kt where A1 is the final quality = 0.8 (80%), A0 is the initial quality = 1 ( 100%)
also, t half life = 
where k is rate constant
k = 
= 0.0154
In ( 
) = - 0.0154 t
-0.223 / -0.0154 = t
t = 14.49 approx 14.5 days from the date the yogurt was packaged
There is different types of salt.
1)table salt
2)lime salt
<h3>Question:</h3>
•Why do you feel the force of Earth's gravity?
Answer:
•Earth's gravity comes from all its mass. All its mass makes a combined gravitational pull on all the mass in your body. That's what gives you weight. And if you were on a planet with less mass than Earth, you would weigh less than you do here.
Explanation:
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