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halal is Islamic
Jewish is eat eat small amounts of dairy products between 6 hours
and I'm not sure about the other 2 but I think Chinese is follow a balanced diet rich in grains legumes and vegetables small amounts of yogurt and cheese
Cardiovascular diseases are conditions that affect the human heart. Hypertension, heart disease, and stroke are all types of cardiovascular diseases. High sodium intake increases the risk of developing cardiovascular disease. Correct answer: A Sodium is essential for cellular homeostasis and physiological function. However, excess dietary sodium has been linked to hypertension.
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please translate to English language , thanks.
Answer:
Since the 1970s, historical studies of food in particular cultures have emerged as a new field, “culinary history.” Culinary history studies the origins and development of the foodstuffs, equipment, and techniques of cookery, the presentation and eating of meals, and the meanings of these activities to the societies that produce them. It looks at practices on both sides of the kitchen door, at the significance of the food to the cook and to those who consume it, and at how cooking is done and what the final product means. Consequently, culinary history is widely interdisciplinary. Studies make connections between the sciences – medical, biological, and social – and the humanities and draw heavily on anthropology, economics, psychology, folklore, literature, and the fine arts, as well as history. These multidisciplinary perspectives are integrated along geographic and temporal dimensions, and as a consequence, culinary history encompasses the whole process of procuring food from land or laboratory, moving it through processors and market-places, and finally placing it on the stove and onto the table. It emphasizes the role that food-related activities play in defining community, class, and social status – as epitomized in such fundamental human acts as the choice and consumption of one’s daily bread.
Culinary history can also be defined by what it is not. It is not, for example, simply a narrative account of what was eaten by a particular people at a particular time. Nor is it a matter of rendering entertaining stories about food, or telling anecdotes of people cooking and eating, or surveying cookbooks.
Explanation:hope this helped! :)
Answer:
A. Your identity because you know who you are for a fact, every other answer, though, is a way you could view yourself