Both the increase in the boling point and the depression on the freezing point are colliative properties.
This is, they are proportional to the number of particles dissolved in the solvent, which is measured by the molality of the solution and the factor i (Van'f Hoff).
The answer to the question is that 1) the boling point of a solution of water and calcium chloride at standard pressure will be higher than the normal boiling point of pure water, and 2) the freezing point of a solution of water and calcium chloride at standard pressure will be lower than the normal freezing point of pure water.
Answer:
SORRY IM LATE! at least i saw it.
Explanation:
Kingdom is Eucaryota
domain is eucarya
Answer:
a fruit and oatmeal bar contains 142000 calories.
A nutritional calorie, or kilocalorie, is equal to 1000 calories.
E = 142 kcal · 1000 cal/kcal.
E = 142 000 cal.
Calorie (cal), or small calorie, is the amount of energy needed to heat one gram of water by one degree Celsius.
One small calorie is approximately 4.2 joules.
A calorie is a unit of energy.
Explanation:
hope it helps :)
Answer:
Empirical Formula N2O6Sr Strontium Nitrate
Explanation:
N=13.2% O=45.4% Sr=41.4%
This looks correct to me! <3 have a good day
