One mole of water weighs 18 grams. H₂O is composed of 2H= 2 and 1 0=16 adding gives you 18. number of moles= mass/ Relative Molecular Mass
Therefore, mass= Relative Molecular Mass×number of moles
= 18×5 moles
= 90 grams
Answer:
178.67K
Explanation:
PV=nRT
T=PV/nR
= 1.072atm*20L/1.485mol*0.0821LatmK^-1
=178.67K
Answer: The Lattice energy is the energy required to separate an ionic solid into its component gaseous ions <em>or</em>
It is the energy released when gaseous ions combine to form an ionic solid.
Explanation:
The lattice energy depends on the ionization energies and electron affinities of atoms involved in the formation of the compound. The ionization energies and electron affinities also depends on the ionic radius and charges of the ions involved. As the ionic radius for cations <em>increases</em> down the groups, ionization energy <em>decreases</em>, whereas, as ionic radii <em>decreases</em> across the periods , ionization energy <em>increases</em>. The trend observed for anions is that as ionic radii <em>increase </em>down the groups, electron affinity <em>decreases. </em>Across the period, as ionic radii <em>increases</em> electron affinity <em>increases</em>. Also, as the charge on the ion <em>increases,</em> it leads to an <em>increase</em> in energy requirement/content.
Therefore, for compounds formed from cations and anions in the same period, the highest charged cation and anion will have the highest lattice energy. For example, among the following compounds: Al2O3 (aluminium oxide), AlCl3 (aluminium chloride), MgO, MgCl2 (magnesium chloride), NaCl, Na2O (sodium oxide); Al2O3(aluminium oxide) will have the highest lattice energy, thus will be hardest to break apart because its ions have the highest charge.
Zinc deficiency affects the skin and gastrointestinal tract; brain and central nervous system, immune, skeletal, and reproductive systems. Zinc deficiency in humans is caused by reduced dietary intake, inadequate absorption, increased loss, or increased body system use. The most common cause is reduced dietary intake.
