Answer:
K = Ka/Kb
Explanation:
P(s) + (3/2) Cl₂(g) <-------> PCl₃(g) K = ?
P(s) + (5/2) Cl₂(g) <--------> PCl₅(g) Ka
PCl₃(g) + Cl₂(g) <---------> PCl₅(g) Kb
K = [PCl₃]/ ([P] [Cl₂]⁽³'²⁾)
Ka = [PCl₅]/ ([P] [Cl₂]⁽⁵'²⁾)
Kb = [PCl₅]/ ([PCl₃] [Cl₂])
Since [PCl₅] = [PCl₅]
From the Ka equation,
[PCl₅] = Ka ([P] [Cl₂]⁽⁵'²⁾)
From the Kb equation
[PCl₅] = Kb ([PCl₃] [Cl₂])
Equating them
Ka ([P] [Cl₂]⁽⁵'²⁾) = Kb ([PCl₃] [Cl₂])
(Ka/Kb) = ([PCl₃] [Cl₂]) / ([P] [Cl₂]⁽⁵'²⁾)
(Ka/Kb) = [PCl₃] / ([P] [Cl₂]⁽³'²⁾)
Comparing this with the equation for the overall equilibrium constant
K = Ka/Kb
The answer would be the last one- it separates dissolved substances.
Have a great rest of your day!
Answer:
ΔU = −55.45 kJ
Explanation:
From first law of thermodynamics in chemistry, we have;
ΔU = Q + W
where;
ΔU is change in internal energy
Q is the net heat transfer
W is the net work done
We are given;
Q = 74.6 kJ
But Q will be negative since heat is released
Thus;
ΔU = -74.6 kJ + W
We are given;
Constant pressure; P = 35 atm = 35 × 101325 = 3546375 N/m²
Volume before reaction; Vi = 8.2 L = 0.0082 m³
Volume after reaction; V_f = 2.8 L = 0.0028 m³
Now,
W = -P(V_f - V_i)
W = - 3546375(0.0028 - 0.0082)
W = 19.15 KJ
Thus;
ΔU = Q + W
ΔU = -74.6 kJ + 19.15 KJ =
ΔU = −55.45 kJ
Answer:
<em><u>The products of the combustion of hydrocarbons are carbon dioxide and water. Many hydrocarbons are used as fuel because their combustion releases very large amounts of heat energy.</u></em>
Answer:
In this process, the coffee beans are soaked in caffeine-free green coffee extract, allowing the caffeine to be extracted from the bean and into the solution while the flavor components are retained in the beans. The Swiss Water Process results in coffee that is 99.9% caffeine-free.
Explanation:
Coffee: Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffee species. When coffee berries turn from green to bright red in color – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.
Water: Water is an inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of all known living organisms. It is vital for all known forms of life, even though it provides no calories or organic nutrients.
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