High-context culture and low-context culture are terms used to describe cultures based on how explicit the messages exchanged are and how much the context means in certain situations. These concepts were first introduced by the anthropologist Edward T. Hall in .... and marketing become clear when it comes to high- and low-context cultures ...
No you can not eat poop. It is waste and full of disease
Answer: Through the American Board of Cardiovascular Perfusion to become a certified clinical perfusionist
Explanation:
Light tan or pinkish in colour
