subatomic particles are measured using amu (atomic mass unit)
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Answer:
Amylase.
Explanation:
The process of digestion begin to start in mouth when food mix with saliva. An enzyme is released which is called Amylase help in digestion of carbohydrates.
There are approximately 4 resonance structures that can be drawn for N205 (no N-N bond) (minimal formal charge).
The colloid formed by ice cream remains stable only at cold temperatures. When ice cream is warmed above freezing, its dispersed particles absorb energy and begin to move faster. When the fast-moving particles collide, they sometimes stick together.
Answer:
The mole fraction of ethanol is 0.6. A 10 mL volumetric pipette must be used for to measure the 10 mL of ethanol. The vessel should be clean and purged.
Explanation:
For calculating mole fraction of ethanol, the amount of moles ethanol must be calculated. Using ethanol density (0.778 g/mL), 10 mL of ethanol equals to 7.89 g of ethanol and in turn 0.17 moles of ethanol. The same way for calculate the amount of water moles (ethanol density=0.997 g/mL). 2 mL of water correspond to 0.11. The total moles are: 0.17+0.11=0.28. Mole fraction alcohol is: 0.17/0.28=0.6