Answer:
True
Explanation:
There are 9 essential amino acids which cannot be made by the body and have to be obtained from food.
They are histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine
sorry but I don't know so sorry
Answer: any answer choices
Explanation:
<span> When an </span>acid and a base<span> are placed together, they </span>react<span> to neutralize the </span>acid<span> and </span>base<span> properties, producing a salt. The H(+) cation of the </span>acid<span>combines with the OH(-) anion of the </span>base<span> to form water.</span>
First, you need to calculate the standard cell potential using standard reduction potential from a textbook or online. Since Mg becomes Mg+2, magnesium is being oxidized because it is losing electrons, you need to flip its potential
Fe+2 + 2e- --> Fe potential= -0.44
Mg+2 + 2e- --> Mg potential= -2.37
Cell potential= (-0.44) + (+2.37)= 1.93 V
Now, you need to use Nernst formula to get the answer. I have attached a PDF with the work.