It is the Starch-glucose. Glucose is a solitary sugar particle that your body can retain specifically in the digestive system. Sucrose and starches are starches shaped by at least two sugars reinforced together. The sugars in sucrose and starch must be separated into glucose particles in the gastrointestinal tract before your digestive organs can assimilate them.
B) As water temp increases solubility increases
Answer:
ml and cm3
Explanation:
millilitres and centimetres cubed or litres and metres cubed. Any unit of measuring liquid if the substance is a a liquid or a unit cubed
Answer:
Explanation:
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In this case, the molecular chemical reaction is:
Thus, by considering the ionic species we have:
Wherein the ammonium and bromide ions are spectator ions since nickel (II) phosphate is largely insoluble in water, therefore, the net ionic equation is:
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A 0.250 L solution of NH4Cl contains (0.250 L)(0.35 mol/L) = 0.0875 moles of dissolved NH4Cl. Converting this quantity to mass, we get (0.0875 mol NH4Cl)(53.491 g/mol) = 4.7 g NH4Cl (two significant figures).
So, approximately 4.7 g of NH4Cl dissolved in a 0.250 L solution will have a concentration of 0.35 L.
