It could affect the sea and the land
Answer:
I would say B.
Explanation:
A would only fix biodiversity temporarily, until humans come and wipe them out again. C is just kind of impossible, and containing them could also be problematic. D is also unreasonable, and some animals would not be able to thrive in new ecosystems. B would help save the environment, which would save the animals, which would help biodiversity.
<span>c. Insert the gene into bacteria.
</span><span><span>Research method is always used to answer every scientific inquiry and in gaining evidential data or knowledge. The scientific method has the following process or at least undergoes the process of
1. Observation</span>
2. Hypothesis
3. Experimentation
4. Interpretation of data
5. Evaluating the data
<span>6. Passing and recording the data </span></span>
In mid-ocean ridge areas, ocean water is cycled through the crust because of the high heat flow in the area. Water in the rock is heated over the magmas, rising up and drawing in cold water from the sides. This process is occurring all over the world, and is the primary means for maintaining ocean salinity in a relatively constant range over the long term, as elements in the sea water when it is heated react with the rocks. There is so much water flow, cumulatively over the entire world, that this process basically buffers ocean chemistry.
Obviously large increases or decreases in salinity can and do occur in isolated basins that do not have free exchange with the open oceans.
Answer:
The correct answer is - option b. to generate a protein with a run of consecutive glutamines.
Explanation:
The initiation code AUG is the code for methionine and as well as the initiation code for the particular protein or peptide chain. In this protein, there is a repeat of CAG is increased with the initiation code so, even though they are in zero reading frame they code for their amino acid which is glutamine.
So. an increased number of CAG repeats will result in a protein with the a run of consecutive glutamines.
