Sucrose, a sweet, white crystalline substance, C12 H22 O11, OBTAINED CHIEFLY FROM THE JUICE OF THE SUGAR CANE AND SUGAR BEET, BUT ALSO PRESENT IN SORGHUM, THE sugar maple, some palms, and various other plants, and having extensive nutritional, pharmaceutical, and industrial uses; any of the class of carbohydrates to which this substance belongs, as glucose, levulose, and lactose.
Answer:
Im pretty sure its none of these
Answer:
H₂SO₄
Explanation:
Given data:
Number of moles of H₂SO₄ = 15 mol
Number of moles of Fe = 13 mol
Which reactant is limiting reactant = ?
Solution:
Chemical equation:
3H₂SO₄ + 2Fe → Fe₂(SO₄)₃ + 3H₂
now we will compare the moles reactant with product.
H₂SO₄ : Fe₂(SO₄)₃
3 : 1
15 : 1/3×15 = 5
H₂SO₄ : H₂
3 : 3
15 : 15
Fe : Fe₂(SO₄)₃
2 : 1
13 : 1/2×13 = 6.5
Fe : H₂
2 : 3
13 : 3/2×13 = 19.5
Number of moles of product formed by H₂SO₄ are less thus it will act as limiting reactant.
Answer:
The water in the hydrate (referred to as "water of hydration") can be removed by heating the hydrate. When all hydrating water is removed, the material is said to be anhydrous and is referred to as an anhydrate.
Explanation:
Answer:
d = 0.992 g/L
Explanation:
Data Given:
Pressure of nitric oxide (NO) = 0.866 atm
Temperature of a gas = 46.2° C
Convert the temperature to kelvin = 46.2° C + 273
temperature in kelvin = 319.2 K
density of nitric oxide (NO) = ?
Solution:
Density of a gas can be calculated by
d = PM /RT
Where
d = density
P = Pressure
M = molar mass of gas
R = ideal gas constant = 0.0821 L atm mol⁻¹ K⁻¹
T = temperature
So,
Molar mass of NO = 30 g/mol
Put values in the formula:
d = PM /RT
d = 0.866 atm × 30 g/mol / 0.0821 L atm mol⁻¹ K⁻¹ × 319.2 K
d = 25.98 atm. g/mol / 26.2 L atm mol⁻¹
d = 0.992 g/L
