Answer:
Heat absorbed by water = 3985.26 j
Explanation:
Given data:
Mass of water = 75 g
Initial temperature = 20.0°C
Final temperature = 32.7°C
Specific heat of water = 4.184 j/g.°C
Heat absorbed by water = ?
Solution:
Specific heat capacity:
It is the amount of heat required to raise the temperature of one gram of substance by one degree.
Formula:
Q = m.c. ΔT
Q = amount of heat absorbed or released
m = mass of given substance
c = specific heat capacity of substance
ΔT = change in temperature
ΔT = 32.7°C - 20°C
ΔT = 12.7 °C
Q = 75 g ×4.184 j/g.°C ×12.7 °C
Q = 3985.26 j
Answer:
copper has 2+ ions in a sample of copper
Answer:
The correct appropriate will be Option 1 (Acid anhydrides are less stable than esters so the equilibrium favors the ester product.)
Explanation:
- Acid anhydride, instead of just a carboxyl group, is typically favored for esterification. The predominant theory would be that Anhydride acid is somewhat more volatile than acid. This is favored equilibrium changes more toward the right of the whole ester structure.
- Extremely responsive than carboxylic acid become acid anhydride as well as acyl chloride. Thus, for esterification, individuals were most favored.
The other options offered are not relevant to something like the scenario presented. So, the solution here is just the right one.
That would be lactic acid fermentation. When the body is low on oxygen, and has a high amount of NADH, the pyruvate from glycolysis is fermented into L-lactate.
The answer for question 14 would be C and question 15 is B
