Answer:
MgBr2
Explanation:
(Mg^2+) + (Br^1-)
For every Mg we need 2 Br to balance out the compound.
Explanation:
Given
The enthalpy of formation of RbF (s) is –557.7kJ/mol
The standard enthalpy of formation of RbF (aq, 1 m) is –583.8 kJ/mol
The enthalpy of solution of RbF = Enthalpy of RbF (aq) - Enthalpy of formation of RbF (s)
= -583.8 - (-557.7) kJ/mol
= -26.1 kJ/mol
The enthalpy is negative which means that the temperature will rise when RbF is dissolved.
The percent by mass sugar of a solution : 11.07%
<h3>Further explanation</h3>
Given
mass of sugar = 12.45 g
mass of water = 100 g
Required
The percent by mass
Solution
Mass of solution :
Percent mass of sugar :
Answer:
A chemical change
Explanation:
The marshmallow turning brown and bubbling implies that a chemical change has taken place.
For chemical changes to occur, we observe any of the following:
- a new kind of matter is formed.
- it is always accompanied by energy changes
- the process is not easily reversible
- it involves a change in mass
- requires considerable amount of energy.
ii. Two signs that shows a chemical change has taken place is that:
- bubbles are being formed as it is roasted and it implies that new substances have been formed.
- also, significant amount of heat energy is supplied for the roasting.
