Answer:
aldehyde
carbon-1
ketone
carbon-2
Explanation:
Monosaccharides are colorless crystalline solids that are very soluble in water. Moat have a swwet taste. D-Fructose is the sweetest monosaccharide.
In the open chain form, monosaaccharides have a carbonuyl group in one of their chains. If the carbonyl group is in the form of an aldehyde group, the monosaccharide is an aldose; if the carbonyl group is in the form of a ketone group, the monosaccharide is known as a ketose. glucose is an aldose while fructose is a ketose.
In D-glucose, there is an aldehyde functional group, and the carbonyl group is at carbon-1 when looking at the Fischer projection.
In D-fructose, there is a ketone functional group, and the carbonyl group is at carbon-2 when looking at the Fischer projection.
Answer: 292.54g of Ag
Explanation:
Cu + 2AgNO3 →Cu(NO3)2 + 2 Ag
mass conc. Of Ag = n x molar Mass
Mass conc. Of Ag = 2 x 108 = 216g
From the equation,
63.5g of Cu produced 216g of Ag
Therefore, 86g of Cu will produce Xg of Ag. i.e
Xg of Ag = (86 x 216)/63.5 = 292.54g
In a titration, for an acid to neutralize a base, at the equivalence point, there should be an equal number of moles of H+ and OH-.
Moles of OH- can be found by multiplying the concentration of the base by the volume. (You will need to keep in mind the stoichimetric coefficients if the strong base is Ca(OH)₂, Ba(OH)₂, or Sr(OH)₂.
Moles of OH- = moles of H+
(0.253 M) * 0.005 L = 0.01000 L * c
c = 0.1265 M
The concentration of HBr is 0.127 M.
A physical change is a change to a sample of matter in which some properties of the material change, but the identity of the matter does not. Physical changes can further be classified as reversible or irreversible. The melted ice cube may be refrozen, so melting is a reversible physical change.