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nevsk [136]
3 years ago
8

Which is more prevalent in the food we eat: carbon-12 or carbon-14?

Chemistry
1 answer:
Sav [38]3 years ago
5 0
I think the more prevalent in the food we eat is Carbon-12 which is present in Most of the food we ingest. Both carbon-12 and carbon-14 are isotopes of carbon, they differ in the number of neutrons in each atom. Because of the different number of neutrons, carbon-12 and carbon-14 differ with respect to radioactivity. Carbon-12 is a stable isotope but carbon-14 undergoes radioactive decay.
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3 0
3 years ago
How many moles of copper (Cu) are in 65.8 g Cu?
Veseljchak [2.6K]
<h2><u>Answer:</u></h2>

The correct answer is A) 1.04 mol Cu

{65.8 g     /   63.55 g/mol}

= 1.04 mol Cu

Explanation:

In  63.55  g  of copper metal there are  1 m o l  of  C u  atoms. By dividing the mass of Cu and molar mass, we can easily get the number of moles.


5 0
3 years ago
Read 2 more answers
The solubility of Z is 60 g/ 100 g water at 20 °C. How many grams of solution are produced when a saturated solution is prepared
V125BC [204]

Answer:

Saturated solution = 180 gram

Explanation:

Given:

Solubility of Z = 60 g / 100 g water

Given temperature =  20°C

Amount of water = 300 grams

Find:

Saturated solution

Computation:

Saturated solution = [Solubility of Z] × Amount of water

Saturated solution = [60 g / 100 g] × 300 grams

Saturated solution = [0.6] × 300 grams

Saturated solution = 180 gram

3 0
3 years ago
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