Answer:
How high the plants grow in the different soils.
Explanation:
The dependent variable is what happens as a result of what the experimenter changes.
The experimenter could measure how high the plants grow when placed in soil with different pH values.
The cornea is the outer clear, round structure that covers the Iris and the pupil. The Iris is the colored part of the eye.
There are 22.5 grams of protein in one cup of soup that has 140 kcal with 8 g of carbohydrate and 2 g of fat.
<h3>What is the mass of a substance?</h3>
The mass of a substance is the quantity of the substance that is being measured in grams or kilograms.
To determine the energy from the 8g of carbohydrate, we have:
= 8g × 4 kcal/g (the corresponding calories of food type)
= 32 kcal
The energy from 2g of fat = 2g × 9 kcal/g
= 18 kcal
The energy from protein is calculated as:
= 140 kcal - 32 kcal - 18 kcal
= 90 kcal
The required mass of the protein in grams is:

= 22.5 grams
Therefore, we can conclude that there are 22.5 grams of protein in one cup of soup.
Learn more about the mass of a substance here:
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Elastic-no loss of kinetic energy
inelastic-kinetic energy is changed to another kind of energy