Answer: The relationship is a difference in temperature of less than 2.5 °C between air temperature and dew point is noticed when there is fog.
Explanation:
<span>When cooking frozen cheese ravioli, you should use three quarts of water instead of one so that the raviolis have room to move around in the boiling water and so that while they are moving around, they will not stick to each other or the pan.</span>
Answer : The value of acid dissociation constant is, 
Solution : Given,
Concentration pyridinecarboxylic acid = 0.78 M
pH = 2.53
First we have to calculate the hydrogen ion concentration.
![pH=-\log [H^+]](https://tex.z-dn.net/?f=pH%3D-%5Clog%20%5BH%5E%2B%5D)
![2.53=-\log [H^+]](https://tex.z-dn.net/?f=2.53%3D-%5Clog%20%5BH%5E%2B%5D)
![[H^+]=2.95\times 106{-3}M](https://tex.z-dn.net/?f=%5BH%5E%2B%5D%3D2.95%5Ctimes%20106%7B-3%7DM)
Now we have to calculate the acid dissociation constant.
The equilibrium reaction for dissociation of (weak acid) is,

initially conc. 0.78 0 0
At eqm. (0.78-x) x x
The expression of acid dissociation constant for acid is:
![k_a=\frac{[C_6H_4NO_2^-][H^+]}{[C_6H_4NO_2]}](https://tex.z-dn.net/?f=k_a%3D%5Cfrac%7B%5BC_6H_4NO_2%5E-%5D%5BH%5E%2B%5D%7D%7B%5BC_6H_4NO_2%5D%7D)
As, ![[H^+]=[C_6H_4NO_2^-]=x](https://tex.z-dn.net/?f=%5BH%5E%2B%5D%3D%5BC_6H_4NO_2%5E-%5D%3Dx)
So, 
Now put all the given values in this formula ,we get:



Therefore, the value of acid dissociation constant is, 
We have 25cm^3 of 0.1mol AgNO3.
25cm^3 = 0.025L, so we have 0.025 x 0.1 = 0.0025mol AgNO3, so
0.0025AgNO3 + 0.0025NaCl = 0.0025AgCl + 0.0025NaNO3
Change in Free Energy: ΔG(20C) = -0.064kJ (negative, so the reaction runs)
Change in Enthalpy: ΔH(20C) = -0.110kJ (negative, so the reaction is exothermic)
This reaction produces 0.358g of AgCl and 0.213g of NaNO3
Les Mclean PhD
Answer:
It should be <u>A) +5</u>
Explanation: