Answer: Place his feet parallel to the baseline prior to tossing the ball
Answer:
The cooling time will not be reduced.
Explanation:
The time to cook is virtually the same in both types, vigorously and gently boiling water.
The reason cooking of spaghetti calls for vigorously boiling water is to keep the pasta agitated so that they do not stick to one another.
The temperature of boiling water is the same for both vigorously boiling water and gently boiling water, therefore there will be little time difference in when the potatoes will cook when it is done with vigorously boiling water than when it is cooked with gently boiling water.
However cooking potatoes in vigorously boiling water may cause the water to dry up on time and the potatoes get burnt.
To solve this problem we will apply the concept of magnification, which is given as the relationship between the focal length of the eyepieces and the focal length of the objective. This relationship can be expressed mathematically as,
Here,
= Magnification
= Focal length eyepieces
= Focal length of the Objective
Rearranging to find the focal length of the objective
Replacing with our values
Therefore the focal length of th eobjective lenses is 27.75cm
Answer:
2π/[28 x (10^-3)]
Explanation:
Angular speed : ω=2π/T
T = 28ms = 28 x (10^-3) s
Angular speed = 2π/[28 x (10^-3)]
