Mitochondria is described as the power house of the cell, because it is the cell organelle that process the production of ATP, which is the energy source of the cell. Kreb's cycle occurs in the mitochondria, it is the process by which energy is generated inside the cell, leading to the production of ATP and carbon dioxide and water are given up as waste products.
Answer:
Water moves through the help of living organisms in an ecosystem. ... Other nonliving processes such as evaporation, precipitation, water returns back into the atmosphere.
Explanation:
Because as people get old its easier to get diabetes.
Calcium is one of the most important minerals for the human body. It helps form and maintain healthy teeth and bones.
...
Function
-Building strong bones and teeth.
-Clotting blood.
-Sending and receiving nerve signals.
-Squeezing and relaxing muscles.
-Releasing hormones and other chemicals.
-Keeping a normal heartbeat.
Answer:
Trophic level
Consumer
Producer
Explanation:
All living organisms require energy for their life processes, which they obtain by taken in food. In an ecosystem, this food is derived when organisms feed on each other. This process that eventually leads to a flow of energy within organisms is called FOOD CHAIN.
A food chain or food web always begins with a unique set of organisms called PRODUCERS. Producers are autotrophs capable of harvesting light energy from the sun and use it to produce their food (chemical) in a process called PHOTOSYNTHESIS. Other organisms called HETEROTROPHS feed on these producers to derive energy. In ecology, they are called CONSUMERS. Other consumers feed on the previous ones also to get energy.
Hence, each step of the food chain is occupied by organisms that obtain and store energy by feeding on another organism. This step is called TROPHIC LEVEL.
In a nutshell, a PRODUCER (usually plants) starts the food chain/web due to its photosynthetic ability. This producer gets eaten by an organism called CONSUMER and in the process, the energy and nutrient stored in the producers flows to the consumer. Another consumers feeds on the previous one and the energy keeps flowing. Each step of the food chain occupied by an organism that stores and transfers this energy is called TROPHIC LEVEL.
