What net ionic equation describes the reaction that occurs when AI2(SO4)3(aq)andNa3PO4(aq)are mixed together?

A compound's properties are different than the properties of the elements that make it up.

yan [13]

The answer is True because elements in a compound combine and become an entirely different substance with its own unique properties.

7 0

2 years ago

If 4520 kj of heat is needed to boil a sample of water, what is the mass of water

Cerrena [4.2K]

Answer:

1,085g of water

Explanation:

If we have the value 4520kj is because the question is related to Energy and heat capacity. In this case, the law and equation that we use is the following:

Q= m*C*Δt where;

Q in the heat, in this case: 4520kj

m is the mas

Δt= is the difference between final-initial temperature (change of temperature), in this exercise we don´t have temperatura change.

In order to determine the mass, I will have the same equation but finding m

m= Q/C*Δt without m=Q/C

So: m= 4,520J/4.18J/g°C

m= 1,0813 g

5 0

3 years ago

Which of the following is a chemical change? Explain your reasoning: (a) boiling canned soup; (b) toasting a slice of bread; (c)

schepotkina [342]

Answer:

(d) burning a log.

(b) toasting a slice of bread;

Explanation:

Chemical change -

A chemical change refers to , the change in which a new compound is formed .

From the question ,

boiling canned soup ,

Its is not a chemical process , since no new compound is formed , these is only change in state as the liquid is turning to gaseous sate .

Chopping a log ,

It is not a chemical process , as no new substance is formed .

toasting a slice of bread

It is a chemical change , in which bread surface is deposited by a brown coat via the process of heating , even this process is a irreversible in nature .

burning of log ,

It is a chemical change , as with the help of heating , the wood is turning to ashes .

6 0

3 years ago

Determine the freezing point and boiling point of a solution that has 68.4 g of sucrose

Ymorist [56]

Answer:

Freezing T° of solution = - 3.72°C

Boiling T° of solution = 101.02°C

Explanation:

To solve this we apply colligative properties. Firstly, freezing point depression:

ΔT = Kf . m . i

ΔT = Freezing T° of pure solvent - Freezing T° of solution

Kf = Cryoscopic constant, for water is 1.86 °C/m

m = molality (moles of solute in 1kg of solvent)

i = Ions dissolved in solution

Our solute is sucrose, an organic compound so no ions are defined. i = 1.

Let's determine the moles: 68.4 g . 1mol/ 342g = 0.2 moles

molality = 0.2 mol / 0.1kg of water = 2 m

We replace data: ΔT = 1.86°C/m . 2m . 1

Freezing T° of solution = - 3.72°C

Now, we apply elevation of boiling point: ΔT = Kb . m . i

ΔT = Boiling T° of solution - Boiling T° of pure solvent

Kf = Ebulloscopic constant, for water is 0.512 °C/m

We replace:

Boiling T° of solution - Boiling T° of pure solvent = 0.512 °C/m . 2 . 1

Boiling T° of solution = 0.512 °C/m . 2 . 1 + 100°C → 101.02°C

6 0

2 years ago

♔♔Can water stay liquid below zero degrees Celsius?✞♡♡♡

astra-53 [7]

Answer:

Yes, water can stay liquid below zero degrees Celsius. There are a few ways in which this can happen. The freezing point of water drops below zero degrees Celsius as you apply pressure. When we apply pressure to a liquid, we force the molecules to get closer together.

Explanation:

Hope this helps you. Have a nice day.^_^

Please mark as brainliest. It helps a lot:)

6 0

2 years ago

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