Reason1: electrons on farther layers become free easyer
2nd reason: volume of atoms grows (from Helium to Xeon) so instead of boyle-mariot law equation (PV=vRT) is more accurate to use van der walls equations that adds to the boyle-mariot equation the volume occupied by the atoms of the gas to the volume of the space between the atoms P(Vm-b)=vRT
Atoms combine as the electrons from each atom are attracted to the nuclei of the atoms. This results in bonds ranging from 100% covalent to bonds with high ionic character. The combination of atoms to form compounds occurs when the compounds being formed are at lower energy than the original atoms
Newton’s first law states that motion stays the same throughout unless changed such as a football being placed on the ground and not moving it stays at rest and the football being thrown stays in motion unless changed by direction.
Answer:
Almost everything in our surroundings represent chemical change
Explanation:
●Rusting of iron in presence of moisture and oxygen.
●Burning of wood.
●Milk becoming curd.
●Formation of caramel from sugar by heating.
●Baking of cookies and cakes.
●Cooking any food.
●Acid-base reaction.
●Digestion of food.
The concentration of a dextrose solution prepared by diluting 14 ml of a 1.0 M dextrose solution to 25 ml using a 25 ml volumetric flask is 0.56M.
Concentration is defined as the number of moles of a solute present in the specific volume of a solution.
According to the dilution law, the degree of ionization increases on a dilution and it is inversely proportional to the square root of concentration. The degree of dissociation of an acid is directly proportional to the square root of a volume.
M₁V₁=M₂V₂
Where, M₁=1.0M, V₁=14ml, M₂=?, V₂=25ml
Rearrange the formula for M₂
M₂=(M₁V₁/V₂)
Plug all the values in the formula
M₂=(1.0M×14 ml/25 ml)
M₂=14 M/25
M₂=0.56 M
Therefore, the concentration of a dextrose solution after the dilution is 0.56M.
To know more about dilution
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