They do not demonstrate Earth's tilt. In fact, they're not "used" to demonstrate anything. It works the other way:. When you observe the Coriolis effect and the behavior of the Foucault pendulum, and you try to explain why the behave the way they do, one possible simple explanation for both of them is the Earth's ROTATION. Then, when you also observe the rising and setting of the sun and moon, and you also notice how the NUMBERS all go together, the case for the rotating, spherical Earth gets stronger and stronger.
Answer:
<u> </u><u>»</u><u> </u><u>Image</u><u> </u><u>distance</u><u> </u><u>:</u>

- v is image distance
- u is object distance, u is 10 cm
- f is focal length, f is 5 cm

<u> </u><u>»</u><u> </u><u>Magnification</u><u> </u><u>:</u>
• Let's derive this formula from the lens formula:

» Multiply throughout by fv

• But we know that, v/u is M

- v is image distance, v is 10 cm
- f is focal length, f is 5 cm
- M is magnification.

<u> </u><u>»</u><u> </u><u>Nature</u><u> </u><u>of</u><u> </u><u>Image</u><u> </u><u>:</u>
- Image is magnified
- Image is erect or upright
- Image is inverted
- Image distance is identical to object distance.
Answer:
d. equal to one-fourth the acceleration at the surface of the asteroid.
Explanation:
The explanation is attached as a picture with this answer
Newton's law of universal gravitation is being used to compare the accelerations at the surface and at the top of the ball's path.
as it can be seen in the explanation that the proportional form of the equation is used because we do not need to necessarily use to final form with "G" for comparison calculations.
As per the given scenario only difference between the two points in the gravitational field is the distance from center of the spherical asteroid, i.e. r.
It is taken 2r for the top is the path. hence we obtain (1/4)g as our answer.
Answer:
The cooling time will not be reduced.
Explanation:
The time to cook is virtually the same in both types, vigorously and gently boiling water.
The reason cooking of spaghetti calls for vigorously boiling water is to keep the pasta agitated so that they do not stick to one another.
The temperature of boiling water is the same for both vigorously boiling water and gently boiling water, therefore there will be little time difference in when the potatoes will cook when it is done with vigorously boiling water than when it is cooked with gently boiling water.
However cooking potatoes in vigorously boiling water may cause the water to dry up on time and the potatoes get burnt.