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mars1129 [50]
3 years ago
9

Measure the diameter of the circle using Ruler A and Ruler B.Given that the actual diameter of the circle is 2.264 cmcm, classif

y the following statements that describe the diameter measurement of the circle according to the ruler. Drag the appropriate items to their respective bins.
Chemistry
1 answer:
leva [86]3 years ago
5 0

Answer:

<u>Ruler A :</u>

According to ruler A, the diameter of the circle has only one certain digit and one uncertain digit. if we look at measurement of a diameter, it contain two significant figures. so the certainty  of the diameter measurement is <em>smaller. </em>

<u>Ruler B :</u>

According to ruler B, the certainty  of the diameter measurement is <em>greater. </em>because it contain two certain and one uncertain digit. it has three significant figures.

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which of the following amino acids are used to measure the protein concentration by UV? A. His B. Pro C. Trp D. Phe E. Tyr
Goryan [66]

Answer:

C. Trp D. Phe E. Tyr

Explanation:

The concentration of a protein has a direct relation with absorbance of the protein in a UV spectrophotometer. The formula which relates concentration with absorbance is described as under:

                A = ∈ x c x l

where, A = Absorbance

            ∈ = Molar extinction co-efficient

            c  = Concentration of absorbing species i.e. protein

             l  = Path length of light

       

Tryptophan (Trp), phenylalanine (Phe ) and tyrosine (Tyr) are three aromatic amino acids which are used to measure protein concentration by UV. It is mainly because of tryptophan (Trp), protein absorbs at 280 nm which gives us an idea of protein concentration during UV spectroscopy.

The table depicting the wavelength at which these amino acids absorb and their respective molar extinction coefficient is as under:

Amino acid                Wavelength            Molar extinction co-efficient (∈)

Tryptophan                     282 nm                        5690

Tyrosine                          274 nm                        1280

Phenylalanine                 257 nm                        570

In view of table above, we can easily see that Molar extinction co-efficient (∈) of Tryptophan is highest amongst all these 3 amino acids that is why it dominates while measuring concentration.

7 0
3 years ago
Write a conclusion statement that addresses the following questions: • Explain what the color change indicated about the changes
Novay_Z [31]

Answer: try to understand coz the question is not valid

Explanation: Explain the relationship between forward and reverse reactions at equilibrium and predict how changing the amount of a reactant or product (creating a stress) will affect that relationship.For example (select one from each underlined section)If the amount of (reactant or product) increases, the rate of the (forward or reverse)reaction will (increase or decrease)to reach a new equilibrium. If the amount of (reactant or product) decreases, the rate of the (forward or reverse)reaction will (increase or decrease)to reach a new equilibrium. Procedure: Access the virtual lab and complete the inquiry experiment

5 0
3 years ago
One glass of water is 85 degrees F and another is 40 degrees F. When an Alka Seltzer tablet is dropped into each glass, at the s
Andreyy89

Answer:

the cold will get hot and the hot will get cold

Explanation:

7 0
3 years ago
A chemist must dilute of aqueous aluminum chloride solution until the concentration falls to . He'll do this by adding distilled
marshall27 [118]

Answer:

0.257 L

Explanation:

The values missing in the question has been assumed with common sense so  that the concept could be applied

Initial volume of the AICI3 solution =23.1 \mathrm{mL}

Initial Molarity of the solution =833 \mathrm{mM}

Final molarity of the solution =75.0 \mathrm{mM}

Final volume of the solution =?

From Law of Dilution, M_{f} V_{f}=M_{i} V_{i}

\Rightarrow V_{f}=\frac{M_{i} V_{i}}{M_{f}}=\frac{833 \mathrm{mM} \times 23.1 \mathrm{mL}}{75.0 \mathrm{mM}}=256.564 \mathrm{mL}=0.256564 \mathrm{L}=0.257 L

Final Volume of the solution =0.257

7 0
3 years ago
How does natural selection produce adaptations in a species?
pashok25 [27]
Well the organism that is producing an offspring is already very adapted to it's surroundings. So, the organism has developed characteristics that help it survive in it's environment. These traits are passed down to the offspring. Creating adaptations to this particular species.
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