0.9645 cm³ is the occupied volume by a 21.8 g sample of osmium of density of 22.6 g/cm^3.
Given values are:
- Mass, m = 21.8 g
- Density, d = 22.6 g
Density is given by,

⇒
⇒
⇒
∴The volume is 0.9645cm^3
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2Al + 6HCl -> 2AlCl3 + 3H2
The oxidation state, sometimes referred to as oxidation number, describes the degree of oxidation of an atom in a chemical compound.
<u>Explanation:</u>
The oxidation number of an atom is the charge that atom would have if the compound was composed of ions. 1. The oxidation number of an atom is zero in a neutral substance that contains atoms of only one element. The oxidation number of simple ions is equal to the charge on the ion.
The oxidation number of a mono atomic ion equals the charge of the ion. The oxidation number of H is +1, but it is -1 in when combined with less electro negative elements. The oxidation number of O in compounds is usually -2, but it is -1 in peroxides. The oxidation number of a Group 1 element in a compound is +1.
Producers are the foundation of every food web in every ecosystem—they occupy what is called the first tropic level of the food web. The second trophic level consists of primary consumers—the herbivores, or animals that eat plants. At the top level are secondary consumers—the carnivores and omnivores who eat the primary consumers. Ultimately, decomposers break down dead organisms, returning vital nutrients to the soil, and restarting the cycle. Another name for producers is autotrophs, which means “self-nourishers.” There are two kinds of autotrophs. The most common are photoautotrophs—producers that carry out photosynthesis. Trees, grasses, and shrubs are the most important terrestrial photoautotrophs. In most aquatic ecosystems, including lakes and oceans, algae are the most important photoautotrophs.