<span>1. Tap water has a small concentration of H+ & OH- ions as well as water molecules, hence there would be permanent dipole-permanent dipole (p.d.-p.d.) forces of attraction between the water molecules (aka H-bonds) as well as ionic bonds between the H+ & OH- ions.
2. Distilled water does not have H+ & OH- ions, hence only H-bonds exist between the water molecules.
3. There are covalent bonds between the individual sugar molecules.
4. There are ionic bonds between the Na+ & Cl- ions in NaCl.
5. There are p.d.-p.d. forces of attraction between the Na+ ions and the O2- partial ions of the water molecules as well as between the Cl- ions and the H+ partial ions of the water molecules. There are also H-bonds between the individual water molecules and ionic bonds between the Na+ & Cl- ions (although these are in much lower abundance than in unsolvated solid NaCl).
6. There are i.d.-i.d. as well as p.d.-p.d. forces of attraction between the sugar molecules and the water molecules. There are also H-bonds between the individual water molecules and covalent bonds within the sugar molecules.</span>
"Hypotonic" is the one solution among the choices given in the question that would <span>most likely cause a plant placed in it to become firmer and more rigid. The correct option among all the options that are given in the question is the second option or option "B". I hope the answer has come to your great help.</span>
H₂SO₄ represents Sulphuric acid or SO₄²⁻ ion when in aqueous as well as H⁺ and a little amount of HSO₄⁻ all of these ions can form in aqueous on dissolving H₂SO₄
B. Conducts heat readily.
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