We say that the solution is unsaturated.
Explanation:
If the salt solubility is 36 g in 0.1 L of water then we can dissolve 360 g of salt in 1 L of water.
Because the solution contains 200 g of salt in 1 L of water, the solution is unsaturated because more salt can be added until we reach the saturation point.
We call the solution dilute when we compare the concentration of a solution with the concentration of another solution, but here we do not compare different solutions.
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solubility
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Answer:
<h2>9.93 × 10²³ atoms</h2>
Explanation:
The number of atoms of potassium can be found by using the formula
<h3>N = n × L</h3>
where n is the number of moles
N is the number of entities
L is the Avogadro's constant which is
6.02 × 10²³ entities
From the question we have
N = 1.65 × 6.02 × 10²³
We have the final answer as
<h3>9.93 × 10²³ atoms</h3>
Hope this helps you
<h3><u>Answer;</u></h3>
Two glucose molecules
<h3><u>Explanation;</u></h3>
- Maltose is a disaccharide that is made up of two glucose molecules joined with an alpha(1-4) bond.
- <em><u>Maltose is produced by the enzymatic hydrolysis of starch, a polysaccharide, catalyzed by the enzyme amylase. Maltose is then hydrolyzed by the enzyme maltase to produce two molecules of d-glucose.</u></em>
- <em><u>The enzyme maltase efficiently catalyses the hydrolysis of maltose into 2 glucose molecules. </u></em>
Answer:
because it is a sign that there are more producers for the consumers.
Explanation:
An ecosystem consist of the abiotic or inorganic components, the animals[consumers], the plants[producers] and the decomposers. An ecosystem simply means the environment of organisms that are living together and the way these organisms interact with another.
The producers that is the plants are the ones manufacturing food by themselves either by photosynthesis or chemosynthesis and the consumers are the ones relying on the producers for food.
The ecosystem is still healthy even when there's still a lot of consumers in it because it shows that there are come producers that is to say the producers are more also. If this is not the case, then the ecosystem will not be healthy as the consumers will eat the producers until the producers will not be enough.
