Eggshells are made primarily of calcium carbonate. The acid in vinegar softens the calcium of the eggshell. Adding a little vinegar to the water when boiling eggs is an old cook’s trick that makes them easier to peel.
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The solution for problem 36 is in the picture attached. I am 80% sure it’s correct.
Answer:
B. oxygen and glucose
Explanation:
Oxygen for respiration and glucose for energy utilization
Answer:
Explanation:
The positive (protons) and negative (electrons) charges balance each other in a neutral atom, which has a net zero charge. Because protons and neutrons each have a mass of 1, the mass of an atom is equal to the number of protons and neutrons of that atom.