Answer:
<u><em>The correct answer is:</em></u>
<h3><u><em>
Option D: Evapotranspiration </em></u></h3>
<u><em>Water is removed both from the plants and the soil. Evapotranspiration is a process by which the water is removed from plants and ground and is added back into the atmosphere. From ground, water is removed in the form of evaporation from the soil. And from plants the water is removed by transpiration. Hence the term Evapotranspiration.</em></u>
Explanation:
Since, the given reaction is as follows.
Hence, rate law of the reaction is as follows.
R = ![k[NO][Cl_{2}]](https://tex.z-dn.net/?f=k%5BNO%5D%5BCl_%7B2%7D%5D)
As it is known that rate of a reaction depends on the initial concentration of products. So here, the rate of reaction will depend on the concentration of NO and 
. Since, power of the concentrations of each of these is equal to 1. Therefore, order of the reaction is equal to 1 + 1 = 2.
According to the rate law, reactants involved in the rate determining step are NO and . Hence, first step of the mechanism is the rate determining step.
Also, according to the rate of reaction doubling the concentration of NO will double the rate of reaction.
The number of reactants taking part in a single step of the reaction is known as molecularity of the reaction. Therefore, molecularity of the first step of the reaction is 2.
Both the given steps are not termolecular.
<span><span>S is for soil,</span><span>cl (sometimes c) represents climate,</span><span>o organisms including humans,</span><span>r relief,</span><span>p parent material, or lithology, and</span><span>t time.</span></span>
Depending on the type of pea, the peas should come to the top as they are lighter and larger. Then just scoop or brush them off into another container. If you separate it into smaller batches and work them one by one, you should then find you get pure rice batches left which you can put in their own container.
