Segmentation is a squeezing motion of the circular layer of smooth muscle in the small intestine.
<h3>What is segmentation in the small intestine?</h3>
Segmentation, which mostly affects the small intestine, is made up of localized contractions of the Gastro-Intestinal tract's circular muscle. These contractions separate out little portions of the intestine, allowing their contents to move back and forth while being continuously divided, broken up, and mixed.
Our intestines' circular muscles contract during segmentation to churn food back and forth, rather like a washing machine. This churning helps break down food into tiny bits for digestion by allowing it to mix with gastric secretions in the intestines. By bringing chyme into contact with the intestinal walls during segmentation, the technique also helps to increase absorption.
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I believe the answer is sodium chloride,
Producers are organisms that capture sunlight from the sun to make organic food. Consumers are animals and get food by consuming other organisms. Decomposers break down all dead organisms from a soil bacterium part of the food cycle. Detritivore feed on organic matter. Producers get their food from the sun. And compete with all organisms above them on the food pyramid. A food chain is a cycle pathway of life, relationships among organisms is a mutualism that results in energy. Most energy is lost as metabolic heat, the total heat, and energy wast. Meaning that each level only receives 10% of the energy in the level
Hope this helps if I am wrong please let me know :)
Answer:
True.
Explanation:
Because genetic mutations effect not only humans but animals too. Its how things evolve, like humans. So yes.
Answer:
i would choose A.
Explanation:
the north was definitly more industrial
hope this helps!
