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Lera25 [3.4K]
4 years ago
6

How is freeze dried ice cream made

Chemistry
1 answer:
ollegr [7]4 years ago
4 0
Freeze drying<span> (or lyophilization) removes water from the ice cream by lowering the </span>air pressure<span> to a point where ice sublimates from a </span>solid<span> to a </span>gas<span>. The ice cream is placed in a </span>vacuum chamber<span> and frozen until the water </span>crystallizes<span>. The air pressure is lowered, creating a partial vacuum, forcing air out of the chamber; next heat is applied, </span>sublimating<span> the ice; finally a freezing coil traps the vaporized water. This process continues for hours, resulting in a freeze-dried ice cream slice. </span>
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Describe what is meant by physical properties Using a salt water solution , describe how one could change two different physical
kkurt [141]

Answer: Changing the amount of solute and volume of solvent we can change physical properties of the given salt water solution.

Explanation:

Physical properties are defined as the properties which does not cause any change in chemical composition of a substance. For example, density, mass, volume, etc are all physical properties.

When we take a salt water solution then on adding more amount of salt into the water there will occur change in density of the solution as density is mass present per liter of solution.

Also, if we add more amount of solvent then there will occur change in volume of the solution.

Hence, in both the cases physical properties of the solution are changing and no change in its chemical composition is taking place.

6 0
3 years ago
Why is this a redox reaction?
frez [133]
An oxidation-reduction (redox) reaction is a type of chemical reaction that involves a transfer of electrons between two species. An oxidation-reduction reaction is any chemical reaction in which the oxidation number of a molecule, atom, or ion changes by gaining or losing an electron.
6 0
3 years ago
Calculate E ° for the half‑reaction, AgCl ( s ) + e − − ⇀ ↽ − Ag ( s ) + Cl − ( aq ) given that the solubility product constant
antoniya [11.8K]

Answer: The value of E^{o} for the half-cell reaction is 0.222 V.

Explanation:

Equation for solubility equilibrium is as follows.

          AgCl(s) \rightleftharpoons Ag^{+}(aq) + Cl^{-}(aq)

Its solubility product will be as follows.

       K_{sp} = [Ag^{+}][Cl^{-}]

Cell reaction for this equation is as follows.

     Ag(s)| AgCl(s)|Cl^{-}(0.1 M)|| Ag^{+}(1.0 M)| Ag(s)

Reduction half-reaction: Ag^{+} + 1e^{-} \rightarrow Ag(s),  E^{o}_{Ag^{+}/Ag} = 0.799 V

Oxidation half-reaction: Ag(s) + Cl^{-}(aq) \rightarrow AgCl(s) + 1e^{-},   E^{o}_{AgCl/Ag} = ?

Cell reaction: Ag^{+}(aq) + Cl^{-}(aq) \rightarrow AgCl(s)

So, for this cell reaction the number of moles of electrons transferred are n = 1.

    Solubility product, K_{sp} = [Ag^{+}][Cl^{-}]

                                               = 1.77 \times 10^{-10}

Therefore, according to the Nernst equation

           E_{cell} = E^{o}_{cell} - \frac{0.0592 V}{n} log \frac{[AgCl]}{[Ag^{+}][Cl^{-}]}

At equilibrium, E_{cell} = 0.00 V

Putting the given values into the above formula as follows.

         E_{cell} = E^{o}_{cell} - \frac{0.0592 V}{n} log \frac{[AgCl]}{[Ag^{+}][Cl^{-}]}

        0.00 = E^{o}_{cell} - \frac{0.0592 V}{1} log \frac{1}{[Ag^{+}][Cl^{-}]}    

       E^{o}_{cell} = \frac{0.0592}{1} log \frac{1}{K_{sp}}

                  = 0.0591 V \times log \frac{1}{1.77 \times 10^{-10}}

                  = 0.577 V

Hence, we will calculate the standard cell potential as follows.

           E^{o}_{cell} = E^{o}_{cathode} - E^{o}_{anode}

       0.577 V = E^{o}_{Ag^{+}/Ag} - E^{o}_{AgCl/Ag}

       0.577 V = 0.799 V - E^{o}_{AgCl/Ag}

       E^{o}_{AgCl/Ag} = 0.222 V

Thus, we can conclude that value of E^{o} for the half-cell reaction is 0.222 V.

3 0
3 years ago
What kind of change happens when liqiud becomes solid?​
Viefleur [7K]

Answer:

freezing

Explanation:

The process in which a liquid changes to a solid is called freezing. The temperature at which a liquid changes to a solid is its freezing point. The freezing point of water is 0°C (32°F). Other types of matter may have higher or lower freezing points.

7 0
3 years ago
Read 2 more answers
When 943 J of heat is added to 10 grams of oil at 28˚C , the temperature increases to 89˚C. What is the specific heat of the oil
IgorLugansk [536]

Answer: 1.55 Jg°C

Explanation:

The quantity of Heat Energy (Q) required to heat a substance depends on its Mass (M), specific heat capacity (C) and change in temperature (Φ)

Thus, Q = MCΦ

Since,

Q = 943 joules

Mass of oil = 10g

C = ? (let unknown value be Z)

Φ = (Final temperature - Initial temperature)

= 89°C - 28°C = 61°C

Then, Q = MCΦ

943 J = 10g x Z x 61°C

943J = 610g°C x Z

Z = (943J / 610g°C)

Z = 1.55 Jg°C

Thus, the specific heat of the oil is 1.55 Jg°C

7 0
4 years ago
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