Answer: 2 mol
Explanation:
- According to the ideal gas law, One mole of an ideal gas at STP (standard temperature and normal pressure) occupies 22.4 liters.
- Using cross multiplication,
1 mol of (O2) → 22.4 L
? → 43.9 L
Therefore, the number of moles of oxygen in 43.9 L = (43.9 × 1)/ 22.4 = 1.96 mol≈ 2 mol..
If you're referring to plants, your answer is the Epidermis.
Hope this helps! :)
Answer:
It makes the pasta to get hot faster and boil quicker.
Explanation:
Adding salt to water actually raises the boiling point of the water, due to a phenomenon called boiling point elevation. Essentially, adding any non-volatile solute such as salt to a liquid causes a decrease in the liquid’s vapour pressure. A liquid boils when the vapour pressure above it equals atmospheric pressure, so a lower vapour pressure means you need a higher temperature to boil the water. The reason salt makes water boil faster has to do with specific heat capacities, or the energy it takes to raise the temperature of a substance. Salt ions dissolved in water bind to water molecules, holding them stable and making it harder for them to move around. As a result, the non-salt bound water molecules receive more of the energy provided by the stove, and therefore they get hot faster and boil quicker.
<span>Good Morning!
</span><span>reactants
</span><span>
Substances that make up a chemical reaction, in order to be combined or separated, are called reagents. These reagents can be of the most varied types and origins. The result of this reaction is called a "product."
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