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3 years ago

The amount of heat energy required to raise the temperature of a unit mass of a material one degree is its heat capacity.

Chemistry

1 answer:

netineya [11]3 years ago

7 0

Answer:

4.184 Joules

Explanation:

It is also one calorie but the SI unit is Joules.

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D-Fructose is the sweetest monosaccharide. How does the Fischer projection of D-fructose differ from that of D-glucose? Match th

Aleks04 [339]

Answer:

aldehyde

carbon-1

ketone

carbon-2

Explanation:

Monosaccharides are colorless crystalline solids that are very soluble in water. Moat have a swwet taste. D-Fructose is the sweetest monosaccharide.

In the open chain form, monosaaccharides have a carbonuyl group in one of their chains. If the carbonyl group is in the form of an aldehyde group, the monosaccharide is an aldose; if the carbonyl group is in the form of a ketone group, the monosaccharide is known as a ketose. glucose is an aldose while fructose is a ketose.

In D-glucose, there is an aldehyde functional group, and the carbonyl group is at carbon-1 when looking at the Fischer projection.

In D-fructose, there is a ketone functional group, and the carbonyl group is at carbon-2 when looking at the Fischer projection.

6 0

3 years ago

How many moles are in 100 grams of gold?

raketka [301]

Answer:

0.01 mole

Explanation:

4 0

3 years ago

Copper oxide, CuO, reacts with hydrochloric acid, HCI, to produce copper chloride, CuCL2 and water

spayn [35]

Explanation:

El óxido de cobre (II), también llamado antiguamente óxido cúprico ({\displaystyle {\ce {CuO}}}{\displaystyle {\ce {CuO}}}), es el óxido de cobre con mayor número de oxidación. Como mineral se conoce como tenorita.

{\displaystyle {\ce {2Cu + O2 = 2CuO}}}{\displaystyle {\ce {2Cu + O2 = 2CuO}}}

Aquí, se forma junto con algo de óxido de cobre (I) como un producto lateral, por lo que es mejor prepararlo por calentamiento de nitrato de cobre (II), hidróxido de cobre (II) o carbonato de cobre (II):

{\displaystyle {\ce {2 Cu(NO3)2 = 2 CuO + 4 NO2+ O2}}}{\displaystyle {\ce {2 Cu(NO3)2 = 2 CuO + 4 NO2+ O2}}}

{\displaystyle {\ce {Cu(OH)2 (s) = CuO (s) + H2O (l)}}}{\displaystyle {\ce {Cu(OH)2 (s) = CuO (s) + H2O (l)}}}

{\displaystyle {\ce {CuCO3 = CuO + CO2}}}{\displaystyle {\ce {CuCO3 = CuO + CO2}}}

El óxido de cobre (II) es un óxido básico, así se disuelve en ácidos minerales tales como el ácido clorhídrico, el ácido sulfúrico o el ácido nítrico para dar las correspondientes sales de cobre (II):

{\displaystyle {\ce {CuO + 2 HNO3 = Cu(NO3)2 + H2O}}}{\displaystyle {\ce {CuO + 2 HNO3 = Cu(NO3)2 + H2O}}}

{\displaystyle {\ce {CuO + 2 HCl =CuCl2 + H2O}}}{\displaystyle {\ce {CuO + 2 HCl =CuCl2 + H2O}}}

{\displaystyle {\ce {CuO + H2SO4 = CuSO4 + H2O}}}{\displaystyle {\ce {CuO + H2SO4 = CuSO4 + H2O}}}

Reacciona con álcali concentrado para formar las correspondientes sales cuprato.

{\displaystyle {\ce {3 XOH + CuO + H2O = X3[Cu(OH)6]}}}{\displaystyle {\ce {3 XOH + CuO + H2O = X3[Cu(OH)6]}}}

Puede reducirse a cobre metálico usando hidrógeno o monóxido de carbono:

{\displaystyle {\ce {CuO + H2 = Cu + H2O}}}{\displaystyle {\ce {CuO + H2 = Cu + H2O}}}

{\displaystyle {\ce {CuO + CO = Cu + CO2}}}{\displaystyle {\ce {CuO + CO = Cu + CO2}}}

6 0

3 years ago

A sample of gas occupies 10.0 l at 100.0 torr and 27.0

disa [49]

The pressure of a sample of a gas if the temperature is changed to 127 c while the volume remains constant is calculated using gay lussac law formula

that is P1/T1 = P2/V2
P1 = 100 torr
T1 = 27+273 = 300 k
T2 =127 +273 =400 k
P2=?

by making P2 the subject of the formula
P2=T2P1/T1

=100 x 400/300 = 133.3 torr

5 0

4 years ago

Calculate the freezing point and boiling point of a solution containing 8.15 g of ethylene glycol (C2H6O2) in 96.3 mL of ethanol

pishuonlain [190]

Answer: The freezing point of solution is -117.54°C and the boiling point of solution is 80.48°C

Explanation:

To calculate the mass of ethanol, we use the equation:

$\text{Density of substance}=\frac{\text{Mass of substance}}{\text{Volume of substance}}$

Density of ethanol = 0.789 g/mL

Volume of ethanol = 96.3 mL

Putting values in above equation, we get:

$0.789g/mL=\frac{\text{Mass of ethanol}}{96.3mL}\\\\\text{Mass of ethanol}=(0.789g/mL\times 96.3mL)=75.98g$

Calculating the freezing point:

Depression in freezing point is defined as the difference in the freezing point of pure solution and freezing point of solution.

The equation used to calculate depression in freezing point follows:

$\Delta T_f=\text{Freezing point of pure solution}-\text{Freezing point of solution}$

To calculate the depression in freezing point, we use the equation:

$\Delta T_f=iK_fm$

Or,

$\text{Freezing point of pure solution}-\text{Freezing point of solution}=i\times K_f\times \frac{m_{solute}\times 1000}{M_{solute}\times W_{solvent}\text{ (in grams)}}$

where,

Freezing point of pure solution = -114.1 °C

i = Vant hoff factor = 1 (For non-electrolytes)

$K_f$ = molal freezing point elevation constant = 1.99°C/m

$m_{solute}$ = Given mass of solute (ethylene glycol) = 8.15 g

$M_{solute}$ = Molar mass of solute (ethylene glycol) = 62 g/mol

$W_{solvent}$ = Mass of solvent (ethanol) = 75.98 g

Putting values in above equation, we get:

$-114.1-\text{Freezing point of solution}=1\times 1.99^oC/m\times \frac{8.15\times 1000}{62g/mol\times 75.98}\\\\\text{Freezing point of solution}=-117.54^oC$

Hence, the freezing point of solution is -117.54°C

Calculating the boiling point:

Elevation in boiling point is defined as the difference in the boiling point of solution and freezing point of pure solution.

The equation used to calculate elevation in boiling point follows:

$\Delta T_b=\text{Boiling point of solution}-\text{Boiling point of pure solution}$

To calculate the elevation in boiling point, we use the equation:

$\Delta T_b=iK_bm$

Or,

$\text{Boiling point of solution}-\text{Boiling point of pure solution}=i\times K_b\times \frac{m_{solute}\times 1000}{M_{solute}\times W_{solvent}\text{ in grams}}$