The total quantity of heat evolved in converting the steam to ice is determined as -12,928.68 J.
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Heat evolved in converting the steam to ice</h3>
The total heat evolved is calculated as follows;
Q(tot) = Q1(steam to boiling point) + Q2(boiling point to ice) +Q3(freezing to -42 ⁰C)
where;
Q = = mcΔθ
where;
- m is mass, (mass of water = 18 g/mol)
- c is specific heat capacity,
- Δθ is change in temperature
Q(tot) = 2(18)(2.01)(100 - 135) + 2(18)(2.01)(0 - 100) + 2(18)(2.09)(-42 - 0)
Q(tot) = -12,928.68 J
Thus, the total quantity of heat evolved in converting the steam to ice is determined as -12,928.68 J.
Learn more about heat here: brainly.com/question/13439286
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The powder sugar because has more contact area
Aldehydes and Ketones. Aldehydes and ketones are classes of organic compounds that contain a carbonyl (C=O) group.
that's the correct answer
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