The final temperature, t₂ = 30.9 °C
<h3>Further explanation</h3>
Given
24.0 kJ of heat = 24,000 J
Mass of calorimeter = 1.3 kg = 1300 g
Cs = 3.41 J/g°C
t₁= 25.5 °C
Required
The final temperature, t₂
Solution
Q = m.Cs.Δt
Q out (combustion of compound) = Q in (calorimeter)
24,000 = 1300 x 3.41 x (t₂-25.5)
t₂ = 30.9 °C
The individual can consume less than 184.6 g of the snack mix and still be within the FDA limit of salt consumption.
<h3>What is the mass of snack that can be consumed within the limit of sodium intake?</h3>
The mass of the snack mix that the individual can consume and still be within the FDA limit is calculated as follows:
U.S. Food and Drug Administration (FDA) recommends of sodium intake = less than 2.40 g of sodium per day.
Amount of salt in 100 g of snack mix = 1.30 g
Mass of snack that will contain 2.40 g of sodium = 2.40 * 100g/1.30 = 184.6 g of snack mix
Therefore, the individual can consume less than 184.6 of the snack mix and still be within the FDA limit of salt consumption.
In conclusion, the FDA recommends that an individual take in less than 2.40 g of sodium per day from their diet.
Learn more about salts at: brainly.com/question/23463868
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It’s D,the cold will bring cooler temperatures.....:)
Answer:
The photosynthesis process is interrupted.
Explanation:
Algae produce energy using the photosynthesis process. The reduction of 3-phosphoglycerate to glyceraldehyde 3-phosphate is part of this process. Despite this reduction reaction being light-independent (Calvin Cycle), the precursors of this reaction are synthesized in light-dependent steps.
This is the reason why the reduction is blocked when the algae is placed in the dark.
Answer:
A.
Explanation:
Power is measured in Watts, and can we calculated by taking the work done in joules / the time in seconds. Thus, 1 Watt is 1 joule per 1 second (1 Watt = 1J/s)
