1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
-Dominant- [34]
3 years ago
5

8. A polar covalent bond is due to: unequal sharing of electrons in a covalent bond. the interaction between an ion and a non-io

nic atom. equal sharing of valence electrons. an attraction of opposite charges.
Chemistry
1 answer:
Zolol [24]3 years ago
4 0

Answer:

The appropriate option will be Option A (unequal sharing of electrons in a covalent bond).

Explanation:

  • A polar bond seems to be a covalent bond amongst two or even more atoms where there is an uneven distribution of the electrons surrounding the connection.
  • This induces a small electrical magnetic dipole in the molecules whereby the end becomes generally favorable and another is mildly controversial.

The other choices aren't relevant to the situation presented. The answer above would be appropriate.

You might be interested in
What information do the chemical hazard label and msds have in common
snow_tiger [21]
They tell you to have caution.
6 0
3 years ago
“Copper nitrate is a” <br><br> Symbol <br><br> Name <br><br> Chemical formula
umka21 [38]

Answer:

Name!!!!!

Explanation:

7 0
3 years ago
Read 2 more answers
Which of these illustration shows isotopes of the elements boron b
Delvig [45]
The isotopes are elements with the same number of protons but different number of neutrons.

Boron atomic number is 5. That is the number of protons.

The natural occurring isotopes of boron contain 5 or 6 neutrons. Other, non stable isotopes, contain from 1 to 16 neutrons.
5 0
3 years ago
When a 2.5 mol of sugar (C12H22O11) are added to a certain amount of water the boiling point is raised by 1 Celsius degree. If 2
Mademuasel [1]

Answer is: boiling point will be changed by 4°C.

Chemical dissociation of aluminium nitrate in water: Al(NO₃)₃ → Al³⁺(aq) + 3NO⁻(aq).

Change in boiling point: ΔT =i · Kb · b.

Kb - molal boiling point elevation constant of water is 0.512°C/m, this the same for both solution.

b -  molality, moles of solute per kilogram of solvent., this is also same for both solution, because ther is same amount of substance.

i - Van't Hoff factor.

Van't Hoff factor for sugar solution is 1, because sugar do not dissociate on ions.

Van't Hoff factor for aluminium nitrate solution is approximately 4, because it dissociates on four ions (one aluminium cation and three nitrate anions). So ΔT is four times bigger.

6 0
3 years ago
Read 2 more answers
Based on the context of paragraph 4, what are salient factors?
Stella [2.4K]

Answer:

importent factors

Explanation:

The salient facts about something or qualities of something are the most important things about them: She began to summarize the salient features/points of the proposal. The article presented the salient facts of the dispute clearly and concisely. SMART Vocabulary: related words and phrases. Very important or urgent.

4 0
3 years ago
Read 2 more answers
Other questions:
  • Calculate the pH at the equivalence point for the titration of 0.190 M 0.190 M methylamine ( CH 3 NH 2 ) (CH3NH2) with 0.190 M H
    6·1 answer
  • Explain how our kidneys filter water and how the universal solvent properties important in that process
    8·1 answer
  • Aluminum oxide (Al2O3) is a widely used industrial abrasive (known as emery or corundum), for which the specific application dep
    8·1 answer
  • Which best identifies why the rusting of an iron nail in the presence of water and oxygen is an oxidation-reduction reaction?
    6·1 answer
  • If you could answer it would be a huge help, thank you!
    5·2 answers
  • PLEASE HELP!!!!!!!!!!!!!!!!!!!!!!!!!! 100 points!
    8·1 answer
  • Which of the following gases will escape through a hole in a balloon at the highest rate? Kr NO Ar N2O
    8·1 answer
  • If a concentration had X number of compounds and its concentration was 7 mol/L, if
    13·1 answer
  • Please Help I’m confused
    6·1 answer
  • Food scientists apply principles of titrations to food testing and develop foods that meet certain food-safety standards. For ex
    7·2 answers
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!