Answer: In order to increase the rate of reaction between hydrochloric acid and sugar increase the concentration of hydrochloric acid to 2 M because greater concentration results in more collision between the reactants.
Explanation:
More is the concentration of reactant molecules more will be the number of collisions between their molecules. As a result, more readily the products will be formed.
Hence, for the given reaction when concentration of HCl is increased then there will be increase in the number of collisions between reactants.
Thus, we can conclude that in order to increase the rate of reaction between hydrochloric acid and sugar increase the concentration of hydrochloric acid to 2 M because greater concentration results in more collision between the reactants.
Spices like ginger are significantly used in preservatives because they have antimicrobial properties in their chemical compounds. They also have antioxidant properties that allow food to be preserved.
Answer:
No.
Explanation:
No organism can detect X-rays or radio waves
Answer:
110L
Explanation:
Boyle's Law states that P1×V1=P2×V2
Volume is indirectly proportional to Pressure so P×V is constant
P1=55atm
V1=6L
P2=3atm
V2 is to be found
P1×V1=P2×V2
6×55=3×V2
330=3×V2
Answer: V2=110L
the value of increase in business inventories.
