Answer:
0.500 mol/dm³
Explanation:
Using the formula below;
CaVa = CbVb
Where;
Ca = concentration of acid (mol/dm³)
Cb = concentration of base (mol/dm³)
Va = volume of acid (cm³)
Vb = volume of base (cm³)
In accordance to the information provided in this question is;
Va = 5cm³
Vb = 250 cm³
Ca = 12 mol/dm³
Cb = ?
Using CaVa = CbVb
12 × 5 = Cb × 250
60 = 120Cb
Cb = 60/120
Cb = 0.500 mol/dm³
Can you post a picture of that the checkings are
Baking powder is used to increase the volume and lighten the texture of baked goods. It works by releasing carbon dioxide gas into a batter or dough through an acid–base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture.
Answer:
Explanation: Does any of this look right? To be honest I just looked it up.
Answer:
2.3 * 10^-5
Explanation:
Recall that the solubility of a solute is the amount of solute that dissolves in 1 dm^3 or 1000cm^3 of solution.
Hence;
Amount of calcium oxalate = 154 * 10^-3/128.097 g/mol = 1.2 * 10^-3 mols
From the question;
1.2 * 10^-3 mols dissolves in 250 mL
x moles dissolves in 1000mL
x = 1.2 * 10^-3 mols * 1000/250
x= 4.8 * 10^-3 moldm^-3
CaC2O4(s) ------->Ca^2+(aq) + C2O4^2-(aq)
Hence Ksp = [Ca^2+] [C2O4^2-]
Where;
[Ca^2+] = [C2O4^2-] = 4.8 * 10^-3 moldm^-3
Ksp = (4.8 * 10^-3)^2
Ksp = 2.3 * 10^-5