Ask question

Ask question

All categories

3 years ago

9

Literally don't know how to do this.

1 answer:

yulyashka [42]3 years ago

4 0

Answer:

a

c

b

c

c

b

a

a

Explanation:

You might be interested in

___is found in fruits and honey. *<br> 1.Maltose<br> 2.Sucrose<br> 3.Fructose <br> 4.Galactose

Oksi-84 [34.3K]

Answer:

3. Fructose

Explanation:

Fructose is a sugar found naturally in fruits, fruit juices, some vegetables and honey.

8 0

3 years ago

Sam makes six star-shaped cookies out of dough. He puts all of the cookies on a balance and measures the total weight as 36 gram

son4ous [18]

Answer:

The answer is "36 grams".

Explanation:

In this question, the weight of the ball is not mentioned but is the weight of the cookies is declared, which is equal to 36 grams, and all the cookies are squeezes into the ball and after that, it calculates the overall weight so, let assume that ball weight is =0 and then the overall weight is:

$=\text{weight of ball + cookies weight}\\\\=0+36 \ grams \\\\=36 \ grams$

5 0

3 years ago

A north magnetic pole is facing another north magnetic pole with a distance x. If the distance between the poles becomes 12x, wh

krek1111 [17]

Answer:

1.)The field energy will increase.

The rest of the answers:

2.)The energy increases, and the lines of force are denser

3.) It points toward the field of earths magnetic poles.

4.) l, ll, and lll only

5.) ll, lV, l, lll

4 0

3 years ago

A group of engineers is preparing a satellite to land by moving it 10% closer to

aleksklad [387]

Answer:

Rotational inertia decreases proportional to the decrease in the radius of rotation.

Explanation:

7 0

3 years ago

Say that you are in a large room at temperature TC = 300 K. Someone gives you a pot of hot soup at a temperature of TH = 340 K.

DiKsa [7]

Answer:0.061

Explanation:

Given

$T_C=300 k$

Temperature of soup $T_H=340 K$

heat capacity of soup $c_v=33 J/K$

Here Temperature of soup is constantly decreasing

suppose T is the temperature of soup at any instant

efficiency is given by

$\eta =\frac{dW}{Q}=1-\frac{T_C}{T}$

$dW=Q(1-\frac{T_C}{T})$

$dW=c_v(1-\frac{T_C}{T})dT$

integrating From $T_H$ to $T_C$

$\int dW=\int_{T_C}^{T_H}c_v(1-\frac{T_C}{T})dT$

$W=\int_{T_C}^{T_H}33\cdot (1-\frac{300}{T})dT$

$W=c_v\left [ T-T_C\ln T\right ]_{T_H}^{T_C}$

$W=c_v\left [ \left ( T_C-T_H\right )-T_C\left ( \ln \frac{T_C}{T_H}\right )\right ]$

Now heat lost by soup is given by

$Q=c_v(T_C-T_H)$

Fraction of the total heat that is lost by the soup can be turned is given by

$=\frac{W}{Q}$

$=\frac{c_v\left [ \left ( T_C-T_H\right )-T_C\left ( \ln \frac{T_C}{T_H}\right )\right ]}{c_v(T_C-T_H)}$

$=\frac{T_C-T_H-T_C\ln (\frac{T_C}{T_H})}{T_C-T_H}$

$=\frac{300-340-300\ln (\frac{300}{340})}{300-340}$

$=\frac{-40+37.548}{-40}$

$=0.061$

4 0

3 years ago