Answer:
did you mean moles? If so, answer is down below.
Explanation:
there are 0.106 moles of glucose in 19.1 g of glucose.
The mass fraction of sodium chloride is 0.0625
<h3>What is the mass fraction of sodium chloride in the solution?</h3>
The mass fraction of sodium chloride is the ratio of the mass of sodium chloride to the total mass of the solution.
The mass fraction of sodium chloride is determined as follows;
mass of sodium chloride = 20 g
- mass of water = volume * density
density of water = 1 g/mL
volume of water = 300 mL
mass of water = 300 mL * 1 g/mL
mass of water = 300 g
total mass of solution = 20 + 300 = 320 g
mass fraction of sodium chloride = 20/320
mass fraction of sodium chloride = 0.0625
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MgCl2 is an ionic compound because chemical bonds in the molecule are formed by the transfer of electrons among Mg and Cl atoms.
<h3>What is chemical bond ?</h3>
A chemical bond is a strong bond that can be formed between atoms, ions, or molecules to create chemical compounds. The bond may be created by the sharing of electrons in covalent bonds or by the electrostatic attraction of two oppositely charged ions, as in ionic bonds. Covalent, ionic, and metallic bindings are examples of "strong bonds" or "primary bonds," whereas dipole-dipole interactions, the London dispersion force, and hydrogen bonding are examples of "weak bonds" or "secondary bonds."
The positively charged protons in the nucleus and the negatively charged electrons in its orbit are attracted to one another by the basic electromagnetic force.
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Answer:
Nuclear reactors are the heart of a nuclear power plant. They contain and control nuclear chain reactions that produce heat through a physical process called fission. That heat is used to make steam that spins a turbine to create electricity
Answer:
powdered sugar
Explanation:
The higher is the exposed area of sugar, the faster is the dissolution process. Thus, to choose between the different types of sugar, we have to look at the volume occupied by the sugar.
In sugar cubes, the particles of sugar as compacted in a cube, so the particles inside the cube are not exposed to the solvent (water). So, sugar cubes have the slowest dissolution process. Then, in granulated sugar, the particles have more area exposed, so this type of sugar will dissolve faster than sugar cubes. Finally, powdered sugar is composed of tiny particles with more are exposed, so powdered sugar has the fastest dissolution process.
Therefore, powdered sugar will dissolve the fastest.
