suppose 384g of steam originally at 100C is quickly cooled to produce liquid water at 31C. How much heat must be removed from th e steam to accomplish this?
1 answer:
Answer:
Explanation:
Given:
mass of steam, temperature of steam, temperature of resultant water, We have,
latent heat of vapourization of water, specific heat capacity of water, <em>When we cool the steam of 100°C then firstly it loses its latent heat to convert into water of 100°C and the further cools the water.</em>
<u>Now the heat removed from steam to achieve the final state of water:</u>
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