<span>c. Maltose </span>is formed whenever long molecules of starch break down.
Answer:
When an element loses an electron, its oxidation number increases.
Explanation:
The oxidation number of an element indicates the hypothetical charge of an atom in a compound. It is hypothetical because, in the context of a compound, the elements may not necessarily be ionic. When the number of electrons associated with an atom changes, its oxidation number also changes. When an element loses an electron, its oxidation number increases.
Answer:

Explanation:
We can use oxidation numbers to decide which substance is reduced.

The oxidation number of Na changes from 0 in Na to +1 in Na⁺.
The oxidation number of H changes from +1 in H₂O to 0 in H₂.

1 and 4 are wrong because H₂ and Na⁺ are products.
2. is wrong because there is no H⁺ to be oxidized or reduced.