Explanation:
In a magnetic field, the radius of the charged particle is as follows.
r = 
where, m = mass, v = velocity
q = charge, B = magnetic field
Therefore, q will be calculated as follows.
q = 
= 
= 
= 
= +2e
Thus, we can conclude that the charge of the ionized atom is +2e.
Molality of the solution is defined as the number of moles of a substance dissolved divided by the mass of the solvent:
Molality = number of moles / solvent mass
From the concentration of 39% (by mass) of HCl in water, we construct the following reasoning:
in 100 g solution we have 39 g hydrochloric acid (HCl)
number of moles = mass / molecular weight
number of moles of HCl = 39 / 36.5 = 1.07 moles
solvent (water) mass = solution mass - hydrochloric acid mass
solvent (water) mass = 100 - 39 = 61 g
Now we can determine the molality:
molality = 1.07 moles / 61 g = 0.018
Answer:
Gaseous nitrogen has unique chemical and physical properties that make it suitable for use in food processing. Nitrogen is inert which means it will not react with prepared food materials, which can alter their aromas or flavors. Also, gaseous nitrogen will effectively displace oxygen minimizing oxidation and the growth of microorganisms that cause foods to lose their freshness and deteriorate faster.
Explanation:
Source: https://www.generon.com/using-nitrogen-gas-in-food-packaging/
The reaction between oxygen, O2, and hydrogen, H2, to produce water can be expressed as,
2H2 + O2 --> 2H2O
The masses of each of the reactants are calculated below.
2H2 = 4(1.01 g) = 4.04 g
O2 = 2(16 g) = 32 g
Given 1.22 grams of oxygen, we determine the mass of hydrogen needed.
(1.22 g O2)(4.04 g H2 / 32 g O2) = 0.154 g of O2
Since there are 1.05 grams of O2 then, the limiting reactant is 1.22 grams of oxygen.
<em>Answer: 1.22 g of oxygen</em>
81. There is 1 carbon, 2 chlorine and fluorine atoms in Freon 12. To draw them it forms a cross with C in the middle and Cl and F both on the opposite side.
Cl
l
F - C- F
l
Cl
82. Freon-12 and Freon-14 are called halocarbons or just halides.
