The answers are
The age of the oldest stars
How fast distant galaxies are moving away from us
Patterns of background radiation.
Explanation:
The Astronomers calculate the age of the universe by looking for oldest stars, and by measuring the rate of expansion of the universe and back to big bang.
The Astronomers used the techniques like the age of oldest stars, how fast the distant galaxies are moving away from us, patterns of background radiation and along with the Big Bang as reference point, they estimate that the universe may be approximately 12 billion years old.
a) The total pressure of the system is 1.79 atm
b) The mole fraction and partial pressure of hydrogen is 0.89 and 1.59 atm respectively
c) The mole fraction and the partial pressure of argon is 0.11 and 0.19 atm.
<h3>What is the total pressure?</h3>
We know tat we can be able to obtain the total pressure in the system by the use of the ideal gas equation. We would have from the equation;
PV = nRT
P = pressure
V = volume
n = Number of moles
R = gas constant
T = temperature
Number of moles of hydrogen = 14.2 g/2g = 7.1 moles
Number of moles of Argon = 36.7 g/40 g/mol
= 0.92 moles
Total number of moles = 7.1 moles + 0.92 moles = 8.02 moles
Then;
P = nRT/V
P = 8.02 * 0.082 * 273/100
P = 1.79 atm
Mole fraction of hydrogen = 7.1/8.02 = 0.89
Partial pressure of hydrogen = 0.89 * 1.79 atm
= 1.59 atm
Mole fraction of argon = 0.92 / 8.02
= 0.11
Partial pressure of argon = 0.11 * 1.79 atm
= 0.19 atm
Learn more about partial pressure:brainly.com/question/13199169
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Answer:
The correct option is b
Explanation:
Firstly, the compound is ClF₃ and not ClF₃ClF₃. The name of the compound ClF₃ is chlorine trifluoride. It's electron geometry is trigonal bipyramidal (with the chlorine at the center and the atoms of the fluorine forming a triangular bipyramid around it) with a bond angle of 175° with an hybridization of sp³d.
Answer:
A
Explanation:
Cs has a higher rate of reaction because it's easier to remove an electron from it, thereby leading to faster reactivity
Answer:
The digestive functions of saliva include moistening food, and helping to create a food bolus, so it can be swallowed easily. Saliva contains the enzyme amylase that breaks some starches down into maltose and dextrin. Thus, digestion of food occurs within the mouth, even before food reaches the stomach.
Explanation:
