Number of moles = mass / molar mass
number of moles of H2 = (<span>6.96×10−4) / (2)(1) = 3.48*10^-4 moles
</span>The equation that describes the formulation of NH3 is:
N2 + 3H2 .......> 2NH3
From the balanced chemical equation, we can see that:
3 moles of H2 produces 2 moles of NH3
Based on this, to know the number of moles of NH3 produced from 3.48*10^-4 moles of hydrogen, we will do cross multiplication as follows:
number of moles = (3.48*10^-4*2) / (3) = 2.32*10^-4 moles
Now, one mole of any element contains Avogadro's number of molecules. Therefore, number of molecules in 2.32*10^-4 moles can be calculated as follows:
number of molecules = 2.32 * 10^-4 * 6.022 * 10^23 = 1.397 * 10^20 molecules
Answer:
<em>(H30+)= 1x10^-6 M</em>
Explanation:
Both pH and pOH have a relationship to belonging to the same aqueous solution: the expression of the Kwater (ionic product of the water Kw) is used:
1x 10-8 mol/L equals to1x10-8 M
(H3O+) x (OH-) = 1x10^-14
(H30+)x 1x 10^-8 =1x10^-14
(H30+)= 1x10^-14/1x 10^-8
<em>(H30+)= 1x10^-6 M</em>
Below is the distribution of given elements and additional elements in their respective bins.
Iron, Magnesium, Aluminium, Calcium, Chromium and Indium are classified as Metals due to their hardness, conduction of current and heat, Solid state, formation of metallic bonding and prefers to form cations e.t.c
Oxygen, Neon and Bromine are classified as non-metals. Non-metals are mostly gases except for Bromine. They are highly volatile and prefers to form anions.
Semimetals are those metals which have both properties of metals and non-metals and are also called as metalloids.
There are four naturally occurring isotopes of iron, Fe-54, Fe-56, Fe-57, and Fe-58.
The fish is the first organism that would be tested and measured for DDT as it pass on the DDT to the upward trophic level in food chain. After that predators will be checked for DDT concentration.
Explanation:
DDT level in the organism gets increase as it moves upward in the trophic level.
Toxins as DDT gets incorporated to fats and tissues of the organism. It gets soluble in fats.
The highest concentration of DDT is observed in tertiary consumers as carnivore.
It can be seen that DDT concentration is more in producers than primary consumers. With the process of biomagnification the concentration of DDT increases at successive levels.
In aquatic food chain pesticides or heavy metals are consumed by aquatic organsims which are consumed by large birds and human. The DDT level will be checked in fish then birds and humans.