My thought would be B) gases.
I could be wrong but that's what i'd say
Answer:
ano po ito?? isa po ba itong story
Producers are the foundation of every food web in every ecosystem—they occupy what is called the first tropic level of the food web. The second trophic level consists of primary consumers—the herbivores, or animals that eat plants. At the top level are secondary consumers—the carnivores and omnivores who eat the primary consumers. Ultimately, decomposers break down dead organisms, returning vital nutrients to the soil, and restarting the cycle. Another name for producers is autotrophs, which means “self-nourishers.” There are two kinds of autotrophs. The most common are photoautotrophs—producers that carry out photosynthesis. Trees, grasses, and shrubs are the most important terrestrial photoautotrophs. In most aquatic ecosystems, including lakes and oceans, algae are the most important photoautotrophs.
Separate Salt and Water Using Distillation
If you want to collect the water, you can use distillation. This works because salt has a much higher boiling point than water. One way to separate salt and water at home is to boil the salt water in a pot with a lid.
hope this helps!!
Answer: Option (B) is the correct answer.
Explanation:
A molecules that will have more number of hydrogen bonding will has highest boiling point because to break the hydrogen bonds high heat needs to be provided.
So, in the molecule 
there is presence of two alcoholic groups. Hence, it will have strongest hydrogen bonding as compared to the rest of molecules.
In the molecule 
there will be hydrogen bonding and dipole-dipole interactions. Hence, it boiling point will be slightly less than .
In the molecule 
, there will be only hydrogen bonding. Hence, its boiling point is less than .
In the molecule 
, there is no hydrogen bonding but there will be only dipole-dipole interactions. Hence, its boiling point will be the least.
Therefore, we can conclude that increasing order of boiling point will be as follows.
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