D.
This happens because in warmer temperatures, the atoms are more active. This increases the pressure because each atom uses up more space as they become more active.
Answer:
0.425M NaOH assuming the volume of KHP was 25.50mL and the volume of the NaOH solution was 30.0mL
Explanation:
The KHP reacts with NaOH as follows:
KHP + NaOH → KNaP + H₂O
<em>Where 1 mole of KHP reacts per mole of KNaP</em>
<em />
That means, the moles of KHP added to the NaOH solution = Moles NaOH at equivalence point. With the moles of NaOH and the volume in liters we can find the molar concentration of NaOH.
<em>Assuming the volume added of KHP was 25.50mL and the solution of NaOH contains 30.0mL (0.0300L), the concentration of the NaOH is:</em>
<em />
<em>Moles KHP = Moles NaOH:</em>
25.50mL = 0.02550L * (0.500mol / L) = 0.01275 moles KHP = Moles NaOH
<em>Molarity NaOH:</em>
0.01275 moles NaOH / 0.0300L =
<h3>0.425M NaOH assuming the volume of KHP was 25.50mL and the volume of the NaOH solution was 30.0mL</h3>
Answer:
12.2329 atm
Explanation:
Applying
PV = nRT.................... Equation 1
Make P the subject of the equation
P = (n/V)RT................ Equation 2
Where P = Osmotic pressure, (n/V) = Molarity of urea, T = Temperature, R = molar gas constant.
From the question,
Given: (n/V) = 0.5 M, T = 25°C = (273+25) = 298 K, R = 0.0821 Latm/mol.K
Substitute these values into equation 2
P = (0.5)(298)(0.0821)
P = 12.2329 atm
The first law of thermodynamics states the conservation of energy and heat where the <span>total energy in an isolated system may be transformed into another, but never created or destroyed. If 314 J of energy was released to the room, then also 314 J of energy was also removed from food in that refrigerator assuming it is an isolated system. </span>