PH scale is used to determine how acidic or basic a solution is.
pH can be calculated as follows;
by knowing the ph we can calculate pOH
pH + pOH = 14
pOH = 14 - 8.1
pOH = 5.9
pOH is used to calculate the hydroxide ion concentration
pOH = -log[OH⁻]
[OH⁻] = antilog(-pOH)
[OH⁻] = 1.26 x 10⁻⁶ M
therefore hydroxide ion concentration is 1.26 x 10⁻⁶ M
Answer:
B . Changing the material that the fluids container is made of
Explanation:
Changing the material of the container does not affect the pressure in a container whereas increasing the volume, changing the weight of the fluid, and heating/cooling the fluid will all change the pressure.
Explanation:
biotic factors are the things which have life like animals and plants
And Abiotic factors are the things which don't have life like air,stone and river
Answer:
26.25 mL
Explanation:
This is a dilution problem. First, let us calculate the volume of final solution needed:
The dog weighs 50 pounds and the sedative is administered at 0/7 ml per pound. Hence:
50 x 0.7 = 35 mL
A total volume of 35 mL, 2.5% solution of the sedative will be needed.
But 10% solution is available. There needs to be a dilution with saline water, but what volume of the 10% solution would be diluted?
initial volume = ?
final volume = 35 mL
initial concentration = 10%
final concentration = 2.5%
Using dilution equation:
initial concentration x initial volume = final concentration x final volume
initial volume = ![\frac{final concentration*final volume}{initial concentration}](https://tex.z-dn.net/?f=%5Cfrac%7Bfinal%20concentration%2Afinal%20volume%7D%7Binitial%20concentration%7D)
= 2.5 x 35/10 = 8.75 mL
Hence, 8.75 mL of the 10% pre-mixed sedative will be required.
But 35 mL is needed? The 8.75 mL is marked up to 35 mL with saline water.
35 - 8.75 = 26.25 mL
<em>Therefore, 26.25 mL of saline water will be added to 8.75 mL of the 10% pre-mixed sedative to give 2.5%, 35 mL needed for the dog.</em>
All liquids, at any temperature, exert a certain vapor pressure. The vapor pressure can be thought of as the degree to which the liquid molecules are escaping into the vapor phase. The vapor pressure increases with temperature, because at higher temperature the molecules are moving faster and more able to overcome the attractive intermolecular forces that tend to bind them together. Boiling occurs when the vapor pressure reaches or exceeds the surrounding pressure from the atmosphere or whatever else is in contact with the liquid.
At standard atmospheric pressure (1 atmosphere = 0.101325 MPa), water boils at approximately 100 degrees Celsius. That is simply another way of saying that the vapor pressure of water at that temperature is 1 atmosphere. At higher pressures (such as the pressure generated in a pressure cooker), the temperature must be higher before the vapor pressure reaches the surrounding pressure, so water under pressure boils at a higher temperature. Similarly, when the surrounding pressure is lower (such as at high altitudes), the vapor pressure reaches that pressure at a lower temperature. For example, in the Denver, Colorado area of the U.S. where the elevation above sea level is approximately one mile (1600 meters), the atmospheric pressure is about 83% of a standard atmosphere, and water boils at approximately 95 degrees Celsius