Answer:
a. 0.5 mol
b. 1.5 mol
c. 0.67
Explanation:
Fe3+ + SCN- -----> [FeSCN]2+
a. The ratio of the product to Fe3+ is 1:1. Meaning that if 0.5 mol of product was produced up then 0.5 mol of Fe3+ was used. Leaving 0.5 mol remaining at equilibrium
b. The ratio of the product to SCN= is 1:1. Meaning that if 0.5 mol of product was produced up then 0.5 mol of SCN- was used. Leaving 1.5 mol remaining at equilibrium
c. KC = 0.5/(0.5*1.5) = 0.67
[
] value of soft drink is 0.0001mol/l when given pH is 4.
Given:
pH = 4
Needs to find: [
]
Formula to find: pH=−log
[
]
We can put the values of pH in above formula as,
pH=−log
[
]
4 =−log
[
]
To calculate hydonium ion concentration, formula is as follows;
[
] = 
[
] =
= 0.0001mol/l
[
] value of soft drink is 0.0001mol/l
Learn more about pH here:
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The answer is the 3rd one
Carbohydrates are classified in three major categories depending upon the number of sub units joining to form them. These are,
Monosaccharides
Oligosaccharides
Polysachharides
The simplest single units are monosaccharides, if units are ranging between two and twenty they are called oligosaccharides and above twenty joining units they are called polysachharides.
Result:
<span>The proper name for a carbohydrate polymer with 2 subunits is called Oligosachharide in general and Disaccharide in specific.</span>