Because some atoms<span> are more stable when they </span>gain or lose<span> an </span>electron<span> and </span>form ions<span>.</span>
Baking powder is used to increase the volume and lighten the texture of baked goods. It works by releasing carbon dioxide gas into a batter or dough through an acid–base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture.
Answer:
<h3>The answer is 0.42 g/mL</h3>
Explanation:
The density of a substance can be found by using the formula

From the question
mass = 8.11 g
volume = final volume of water - initial volume of water
volume = 44.72 - 25.26 = 19.46 mL
We have

We have the final answer as
<h3>0.42 g/mL</h3>
Hope this helps you
Answer:
The purpose of a lab report is to organize and communicate what you did in your experiment.
Explanation: