Answer:
The answer is option A: True
Explanation:
Exposure to environmental stress or pathogens is the fuel that ensures the fitness as well as the survival of species population. These factors leads to adaptation of the cells of the species to survive.
1) Plant and animal cells are both categorized the same as prokaryotes or eukaryotes based on the presence of a particular membrane-bound organelle – the nucleus, bounded by the nuclear membrane.
Explanation:
Prokaryotic cells are distinctive by the lack of a definitive nuclear structure or nucleus. Eukaryotic cells have a definitive nucleus with a nucleolus and DNA strands and stores the genetic information or the genes which are encased inside the nuclear envelope or membrane. Prokaryotic cells have their DNA in their cytoplasm since they lack a nucleus.
2) The organelles/structures that are found only within plant cells are chloroplasts and central vacuole.
Chloroplasts are exclusively found only in plants. The chloroplasts contain the chlorophyll, the green pigment which helps the plants to absorb solar or light energy trapped from the sun to carry out photosynthesis.
The central vacuole, the largest organelle, membrane-enclosed sac filled with fluid called cell sap. The central vacuole provides basic support and structure, maintain cell pressure, store reserve food and waste materials, and contains enzymes which aid various cellular activities.
Answer:
here you go!!
Explanation:
enzyme tyrosinase, which creates the color of the skin, eyes, and hair shades.
The iodine can change the color of the starch to a deep blue to black color.
Foodborne illness is the contamination that results from the spread of bacteria from meat to vegetable. Various types of pathogenic micro-organisms get access to food, which is rich in nutrients and allows bacteria to flourish. When such contaminated foods are eaten, they cause foodborne illness.